Mexico City, Mexico

Thursday

Dec062012

Marinated Beef (or Chicken) Sautéed with Red and Green Peppers, Onions and Tomato
Served with: Warm Flour Tortillas, Spicy Buffalo Wings, Southwestern Pasta Salad, Chile Relleno Soufflé, Salsa Rustica with Tortilla Chips, Mexican Brownies, Assorted Soda, Sparkling and Spring Water

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