Italian Dream

Thursday

Dec062012

Penne Pasta tossed with Roasted Vegetables with Fresh Basil and Rosemary Balsamic Vinaigrette, served chilled. Antipasto Display with Salami, Ham, Artichoke Hearts and Marinated Olives, accompanied by Dijon Mustard and Pesto Mayonnaise.
Served with: Dinner Rolls, Chocolate Dipped Biscotti, Assorted Soda, Sparkling and Spring Water

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